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French Flair
Culinary news about Laura Calder, Le Grande Epicerie & Les Anise de Flavigny
4 Comments
29
Sep
Sep
Cooking Classes at Hester Creek
Thinking of signing up for a cooking class at Hester Creek Estate Winery? Read about [...]
6 Comments
03
Aug
Aug
Dîner en Blanc – Okanagan
Last night I had the good fortune to be invited to an official Dîner en [...]
10 Comments
12
Jul
Jul
A Tour of Paris’s Legendary Cafés
The Paris café is an institution. Laura Pellerine takes us on a tour of her [...]
8 Comments
29
Nov
Nov
Julia Child’s Recipe for Boeuf Bourguignon
Julia Child's treasured recipe for Boeuf Bourguignon
13 Comments
14
Aug
Aug
Julia Child’s Recipe for Cheese Soufflé
Julie Child's master recipe for Cheese Soufflé. As Julie said, 'the soufflé is undoubtedly the [...]
8 Comments
31
Jul
Jul
Julia Child’s Recipe for Provençal Tomatoes
Julia Child's recipe for Provençal Tomatoes - a wonderful side dish for roast lamb or [...]
3 Comments
26
Jul
Jul
Julia Child’s Recipe for Ratatouille
Julia Child's recipe for Ratatouille - a dish that "perfumes the kitchen with the essence [...]
7 Comments
18
Jul
Jul
Julia Child’s Recipe for Bouillabaisse
Julia Child's recipe for the most hotly debated dish in all of France...bouillabaisse!
16 Comments
11
Jul
Jul
The JC100: Chantilly Aux Framboises
Julia Child's recipe for Chantilly Aux Framboises - a light, luscious, cloud of whipped cream [...]
17 Comments